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MINSKTORGMASH OAO

Baltkrievija

Informācija

Uzņēmums MINSKTORGMASH OAO, gadā un darbojas Siera un piena rūpniecība - iekārtas un aprīkojums nozarē. Tas darbojas arī Konservu izgatavošana - iekārtas un aprīkojums, Pārtikas rūpniecība - dažādas iekārtas un aprīkojums, Maizes, konditorejas, cepumu un saldumu izgatavošanas iekārtas un aprīkojums, un Gaļa un gaļas izstrādājumi - iekārtas un aprīkojums nozarēs. Tas atrodas Minsk, Baltkrievija.

Citi uzņēmumi šajā nozarē:

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MINSKTORGMASH OAO

Promishlennaya 22

220102 Minsk - Baltkrievija

Informācija par uzņēmumu

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Organizācija

  • Uzņēmuma veids
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MINSKTORGMASH OAO darbības

  • Siera un piena rūpniecība - iekārtas un aprīkojums
  • Konservu izgatavošana - iekārtas un aprīkojums
  • Pārtikas rūpniecība - dažādas iekārtas un aprīkojums
  • Maizes, konditorejas, cepumu un saldumu izgatavošanas iekārtas un aprīkojums
  • Gaļa un gaļas izstrādājumi - iekārtas un aprīkojums
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Factory icon Ražotājs/ Izgatavotājs

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TOMEGA S.A. Constructor of processing and conversion machinery for dairy products. Your milk processing partner. Our machines are custom-designed and made to your needs and requirements. Highest quality materials (exclusively European components). We distribute products such as fruits on sugar for yoghurt, fermenting agents, rennet, cheese drainers, cheese cloth, cheese-making accessories, measuring instruments, etc.

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Factory icon Ražotājs/ Izgatavotājs

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We're present in all the main tomato and fruit transformation areas worldwide. We provide complete lines for preparing tomato sauces and ketchup. We produce complete lines and machines for making fruit juices, plus process lines and systems for making fruit purées (especially apple, pear, peach and apricot). Production of machinery for making jams and preserves. Systems for the processing and transformation of tomatoes. Our new product line for transporting and processing leaf vegetables is particularly recommended for removing sand and coarse impurities. When making syrups (clarified or not) from dates, by-products (yeast, alcohol and vinegar) can also be obtained thanks to the special technology and transformation processes used. Ing. A. Rossi has all the know-how needed to handle the system engineering requirements of the dairy sector.

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