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Kakao un šokolāde - Imports eksports

  1. SEVAROME

    Francija

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

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  2. ALLURE LLC

    Rusija

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    We are Allure LLC based in Moscow, Russia. We are the producers of Top-grade Machinery for craft chocolates making. Among our customers are chocolatiers from more than 25 countries. Our machines are made of the best European components. Our quality is confirmed by European certificates, which are also valid in the United States. We provide a five-year guarantee for our equipment. We also provide a special discount program for details of our post-guarantee machines. We have connected the latest technologies, our experience and knowledge in order that you could make the best craft chocolate. These Machines are the embodiment of progressive engineering ideas, guarantee a 100-percent quality and reliability. Our equipment is chosen by the producers of craft chocolate who appreciate the high performance, the convenience of operation and low operating costs.Using the Allure equipment, you will be able to reach unprecedented heights of taste in the Bean-to-Bar chocolate! In addition to chocolate (white, milk and dark), with our equipment, you will be able to cook a praline of excellent quality, nut and seed pastes, ganache, urbech, raw- and eco-products! Efficiency, productivity, reliability, reference to the final result: taste, aroma, environmental friendliness and naturalness of craft chocolate — these are the basic principles of an ideology of creation of the Allure Bean-to-Bar equipment!

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  3. KADZAMA LLC

    Rusija

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    We design easy to use equipment for bean-to-bar craft. KADZAMA is a company founded in 2012 and guided by a chocolatier Dmitry Mateychik. Products we create are based on his experience as a craftsman and businessman and feedback of chocolatiers all over the world we collaborate with. We are here to discover and comprehend problems entrepreneurs face and bring technological solutions in order to improve the way they do their best products. Chocology and technology. We are experts in bean-to-bar production and our sollutions are powered by knowledge and practice. We set up a chocolatier business school to explore the science of chocolate, to test our innovations and to teach and inspire people to do genuine refined chocolate. Now you decide, how delicious your chocolate is. Taste is under your control. KADZAMA equipment is good for: •Chocolate (from beans, cocoa masses and ready chocolate); •Nut pastes; •Hummus, urbech and other pasty snacks; •Flour from the solid ingredients — buckwheat, rice, peas, etc. •Water, poppy, almonds, cedar based milk. The most important thing is that our equipment is a tool for your imagination. How about sugar-free or emulsifier-free chocolate? Or a chocolate with healthy bioadditives? — It's up to you!

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  4. BABBI S.R.L.

    Itālija

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    Company making semi-finished products for craft ice cream makers, cones, and wafer cups, gastronomic confectionery specialities based on wafers and chocolate since 1952. BABBI S.R.L. has a bakery unit devoted to creating "unique and inimitable baking specialities", using noble, in demand and healthy raw materials and applying handicraft, long and meticulous preparation methods.

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  5. H. SCHOPPE & SCHULTZ GMBH & CO. KG

    Vācija

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    We are one of the largest manufacturers of instant drinks in Europe and support our partners by providing expert knowledge in the fields of vending, HoReCa, food retail and industry, and helping them to expand their brand portfolio and tap into new markets. We give each customer a personal service and offer every supply chain solution required, from preliminary planning to delivery of the customised product. Our core areas of expertise are in the development and production of cocoa, drinking chocolate, toppings, coffee whitener and every type of drinks powder for use in vending machines and capsules or for handmade drinks. We are a medium-sized company and pride ourselves on our flexibility, capability, reliability and professionalism. We are compliant with all the applicable European standards such as ISO and IFS, have a proven track record in demanding customer audits and offer organic, Fairtrade and Rainforest Alliance-certified products to ensure our customers' success.

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  1. ROVACOS

    Beļģija

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    ROVACOS has been working in the bakery, pastry, confectionery and chocolate-making decoration market for over 50 years. Manufacturer of non-edible, and marzipan, sugar, chocolate and fruit paste decorations. Cake and ice cream decorations. Our range covers all celebrations and common events. We target our clients among wholesalers - resellers and industrial manufacturers in Europe, America and the Middle East.

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  2. CHOCOLATS JANIN

    Francija

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  3. BELLO & ANGELI

    Francija

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  4. INCA VALLEY / INCA CAO

    Beļģija

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  5. SWEETWARE GMBH & CO KG

    Vācija

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  1. STYX NATURCOSMETIC GMBH

    Austrija

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  2. VINCHOC – ENJOY THE SENSES JOCHEN KÜTTNER

    Vācija

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  3. LS WERBEDESIGN GMBH

    Vācija

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  4. BIO-MYND KFT

    Ungārija

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  5. KONFAG INNOVATIONS PRODUCTS

    Vācija

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  6. CALDIC INGREDIENTS DEUTSCHLAND GMBH

    Vācija

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  7. PVN DIE LAKRITZWELT

    Vācija

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  8. SWAFF COMPANY

    Beļģija

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  9. RIGOLI EISDIELENBEDARF GMBH

    Vācija

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  10. HAJNAL ROHSTOFFE GMBH & CO. KG

    Vācija

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  1. PROMERCA, S.A.

    Spānija

  2. BOMBONS CUDIE SA

    Spānija

  3. KAFFA HISPANIA S.L. BEVANDE ITALIANE

    Spānija

  4. CHARLES CHOCOLARTISAN

    Francija

  5. IDEO TECNICA

    Itālija

  6. GUILLAUME VINCENT CHOCOLATIER

    Francija

  7. HEIRS FOOD

    Peru

  8. CACAO VENEZUELA DELTA

    Spānija

  9. SARL MANON

    Francija

  10. CHOCOLOVE.NL

    Nīderlande

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Rezultāti

Kakao un šokolāde - Imports eksports

Rezultātu skaits

2311 uzņēmumi