Rezultāti

Cooked vegetables - Imports eksports

8 Uzņēmumi

0 Produktai

CLAC

Francija

Uzņēmums CLAC, ir Ražotājs/ Izgatavotājs, gadā un darbojas Konservi nozarē. Tas darbojas arī Bioloģiskā lauksaimniecība, Zupas, Amatniecība, Pākšaugi, Bioloģiskā lauksaimniecība, traditional tinned food, short circuits, aperitif spreads, un Zupas nozarēs. Tas atrodas Cournon D'auvergne, Francija.
D'ARTA

Beļģija

Uzņēmums D'ARTA, ir Multi-Category, gadā un darbojas Saldēti un sasaldēti dārzeņi nozarē. Tas darbojas arī cooked vegetables nozarēs. Tas atrodas Ardooie, Beļģija.
GROUPE RIVIERE

Francija

The Rivière Group which has been firmly rooted in its locality for 3 generations in the South-West of France, concocts and prepares innovative gourmet ready meals, based on traditional French recipes. The recipes are formulated from natural ingredients, without colourants, preservatives or artificial flavourings. The Rivière Group expresses its attachment to the quality of its products and its commitment through its CSR policy across its brands. Maison Rivière showcases the traditional French recipes of south-western prepared meat dishes. Les Mets de Provence brings sunshine to your plate with culinary aids, condiments, aperitif spreads and Provence-flavoured cooked vegetables dishes. Aroma One is the specialist for herb and spice purées in tubes, for practical and flavoursome cooking. Solvia takes your taste buds on their travels and your 5 senses abroad with condiments, sauces and organic cooked vegetables. Our commitments to supply quality products: - Manufactured in France - French-sourced meats and vegetables - Clean label and nutritionally balanced recipes - SME quality labelling and our productions sites (CSR) - Well-functioning production facilities and accreditation by international standards (IFS, BRC, Bio)

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PROXES FRANCE

Francija

Uzņēmums PROXES FRANCE, ir Ražotājs/ Izgatavotājs, gadā un darbojas Pārtika - iekārtas un aprīkojums nozarē. Tas darbojas arī Vacuum cutter cooker mixers, Bead, grinder or colloidal dispersion crushers, UHT line for processed cheese, FRYMAKORUMA vacuum processing platform, In-line fluid de-aerator, Microcut in-line refiner homogeniser emulsifier, Vacutherm combitherm cook-it, Terlotherm scraping surface heat exchanger, un MaxxD and Dinex vacuum mixer emulsifier nozarēs. Tas atrodas Lognes, Francija.
PASFROST

Beļģija

Uzņēmums PASFROST, ir Ražotājs/ Izgatavotājs, gadā un darbojas Saldēti un sasaldēti dārzeņi nozarē. Tas darbojas arī wholesale of vegetables, un suppliers of pre-cooked vegetables nozarēs. Tas atrodas Zonnebeke, Beļģija.

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SUD N SOL

Francija

Uzņēmums SUD N SOL, ir Ražotājs/ Izgatavotājs, gadā un darbojas Augļi un dārzeņi - imports, eksports nozarē. Tas darbojas arī sun-dried tomatoes, un suppliers of pre-cooked vegetables nozarēs. Tas atrodas Estillac Cedex 9, Francija.
KASAG SWISS AG

Šveice

KASAG is a medium-sized industrial company in Langnau in the Swiss region of Emmental. Since 1929, the company has been creating jobs in this region for a qualified skilled workforce. This hilly region in the canton of Bern, endowed with a beautiful landscape, is not just home to the world-renowned cheese with holes, but also to numerous innovative companies that have gained a great reputation globally. KASAG is one of them. Design and construction of devices, containers, pressure vessels, heat exchangers, fractionating columns, assemblies, etc. for the chemical and pharmaceutical industries, as well as food, environmental and bioengineering. Engineering and manufacture of batch cooking plants for producing fruit bases, jams, compotes, marmalades, sauces, vegetables and other foods. Engineering of installations for heat recovery from waste water systems, as well as production and assembly of sewer heat exchangers for different types of sewers.

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SETHNESS ROQUETTE

Francija

The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. CARAMEL COLOURINGS: Caramel colourings are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on).

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Cooked vegetables - Imports eksports

Rezultātu skaits

8 Uzņēmumi